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X-WR-CALNAME:Grantmakers In Health
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X-WR-CALDESC:Events for Grantmakers In Health
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DTSTART;TZID=America/New_York:20171005T140000
DTEND;TZID=America/New_York:20171005T140000
DTSTAMP:20230210T220751Z
CREATED:20171006T023215Z
LAST-MODIFIED:20230210T220751Z
UID:10001069-1507212000-1507212000@www.gih.org
SUMMARY:Measure Something: Evaluation for Everybody
DESCRIPTION:Cosponsored with Empire Health Foundation and Grantmakers In Aging \nThe importance and availability of data has never been higher than today. All too often\, however\, data analysis is viewed as the domain of specialists\, limiting opportunities for learning. Although randomized controlled trials and external evaluations remain the gold standard\, there are easier ways to collect empirical data that can be used to improve decisionmaking. This presentation takes as its starting point Dr. Atul Gawande’s charge: “If you count something you find interesting\, you will learn something interesting.” Funders reviewed a simple yet effective measurement approach for senior health\,  followed by an interactive exercise to practice and build confidence. Speakers included John Feather of Grantmakers In Aging and Mike Yeaton of Empire Health Foundation.
URL:https://www.gih.org/event/measure-something-evaluation-for-everybody/
CATEGORIES:Webinars
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DTSTART;TZID=America/New_York:20171013T150000
DTEND;TZID=America/New_York:20171013T150000
DTSTAMP:20230210T214432Z
CREATED:20171014T023053Z
LAST-MODIFIED:20230210T214432Z
UID:10001068-1507906800-1507906800@www.gih.org
SUMMARY:Food Is Medicine: Research\, Policy\, & State of the Field
DESCRIPTION:Cosponsored with Sustainable Agriculture & Food Systems Funders \nIn response to the strong links between poor nutrition and many illnesses\, community-based organizations and the philanthropic community have developed a range of innovative efforts to provide healthy\, nutritionally appropriate food to prevent or address specific health conditions. On this webinar\, participants learned about the “food is medicine” approach and its historical roots\, the state of the science\, details of a new three-year study funded by California’s legislature\, and how “food is medicine” has evolved into a national effort to make medically-tailored meals an essential health benefit. Participants also discussed what funders can do to incorporate a “food is medicine” approach to their grantmaking\, how programs and practices can be replicated and scaled up\, and what can be done to support the movement locally and at the state level. Speakers included Cathryn Couch of Ceres Community Project\, Melody Meyer of United Natural Foods Foundation\, Rita Nguyen of UCSF School of Medicine\, and Alissa Wassung of Food Is Medicine Coalition.
URL:https://www.gih.org/event/food-is-medicine-research-policy-state-of-the-field/
CATEGORIES:Webinars
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20171017T150000
DTEND;TZID=America/New_York:20171017T150000
DTSTAMP:20220606T182913Z
CREATED:20171018T022706Z
LAST-MODIFIED:20220606T182913Z
UID:10001070-1508252400-1508252400@www.gih.org
SUMMARY:CEO Working Group on Access and Coverage October Call
DESCRIPTION:On this CEO Working Group on Access and Coverage call\,  Lori Lodes of Get America Covered and Sue Sherry of Community Catalyst discussed the upcoming open enrollment period\, outreach efforts\, and available resources. \nThese invitation-only calls are intended for CEOs of health foundations. (Other staff are welcome to listen in only if the CEO is also on the line. For foundations where health is not the sole focus\, the lead health staff person may participate in lieu of the CEO.) If you are a CEO and your foundation supports or conducts work related to coverage and access\, please reach out to GIH at healthreform@gih.org to learn more about participating.
URL:https://www.gih.org/event/ceo-working-group-on-access-and-coverage-october-call/
CATEGORIES:Webinars
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20171025T130000
DTEND;TZID=America/New_York:20171025T130000
DTSTAMP:20230210T195108Z
CREATED:20171026T022515Z
LAST-MODIFIED:20230210T195108Z
UID:10001071-1508936400-1508936400@www.gih.org
SUMMARY:Incorporating Harm Reduction Strategies in Behavioral Health Grantmaking
DESCRIPTION:Heightened attention to the opioid epidemic has led more health funders to consider integrating a broader range of strategies in behavioral health efforts. Harm reduction is a set of practical strategies—including overdose prevention\, syringe exchange\, and safer consumption spaces—aimed at reducing negative consequences associated with drug use\, as well as addressing conditions of trauma\, stigma\, and social justice. Funders on this webinar discussed best practices\, gaps\, and emerging issues in applying harm reduction policies to substance use grantmaking. Speakers included Daniel Raymond of the Harm Reduction Coalition and Jamie Wood of Open Society Foundations \nRelated Content\n\nIncorporating Harm Reduction Strategies in Behavioral Health Grantmaking Slides – PDF document\, 334 KB
URL:https://www.gih.org/event/incorporating-harm-reduction-strategies-in-behavioral-health-grantmaking/
CATEGORIES:Webinars
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20171030T140000
DTEND;TZID=America/New_York:20171030T140000
DTSTAMP:20230210T214432Z
CREATED:20171031T013513Z
LAST-MODIFIED:20230210T214432Z
UID:10001072-1509372000-1509372000@www.gih.org
SUMMARY:Policy Strategies to Reduce the Consumption of Sugar-Sweetened Beverages
DESCRIPTION:A growing body of evidence suggests that sugar-sweetened beverages are a significant contributor to obesity and multiple chronic illnesses\, including diabetes\, heart disease\, and poor oral health. In response\, states and municipalities have considered several policy solutions\, including taxes\, to de-incentivize and reduce the consumption of these unhealthy beverages. This webinar covered the latest: the wide range of policy options being pursued\, the current state of sugar-sweetened tax campaigns and tax policy implementation\, the returns on investment sugar-sweetened beverage policy efforts have for foundations and their communities\, and how grantmakers of all sizes and levels of policy experience can become involved in efforts to reduce the consumption of sugar-sweetened beverages. Speakers included Tessa Hale of Boulder County Public Health Department\, Jim Krieger of Healthy Food America\, and Anna Lappe of Panta Rhea Foundation. \nAdditional Resources: \nwww.healthyfoodamerica.org \nRelated Content\n\nSugar Sweetened Beverages Slides – PDF document\, 2344 KB
URL:https://www.gih.org/event/policy-strategies-to-reduce-the-consumption-of-sugar-sweetened-beverages/
CATEGORIES:Webinars
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