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Tuesday, February 8, 2011
2:00 pm EST
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GIH Healthy Eating/Active Living Audioconference Series


Tuesday, February 8, 2011, at 2:00 p.m. Eastern / 1:00 p.m. Central / 12:00 p.m. Mountain /11:00 a.m. Pacific


  • Jim Weill, Food Research and Action Center
  • Geri Henchy, Food Research and Action Center
  • Marion Standish, The California Endowment
  • Tracy Fox, Robert Wood Johnson Foundation Center to Prevent Childhood Obesity


The Healthy, Hunger-Free Kids Act, which covers all federal child nutrition programs (including school meals) and helps ensure that children from low-income families receive healthy food, has been signed into law. This webinar served as an update to the related webinar GIH held before passage, and included a briefing on what is in the bill and ways for funders to support implementation, fill gaps, and otherwise promote child nutrition.

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