Upcoming Events
At the moment, we don't have anything planned specifically related to healthy eating/active living but see our upcoming events for lots of great programming.
Latest Resources
Task Force Releases Report to Inform White House Conference
Authored by the Task Force on Hunger, Nutrition, and Health, “Ambitious, Actionable Recommendations to End Hunger, Advance Nutrition, and Improve Health in the United States” offers policy recommendations and actions to advance the goals of the White House Conference on Hunger, Nutrition, and Health to end hunger, improve nutrition, and reduce diet-related diseases in the United States by 2030.
New York Health Foundation: August 2022
Funding is available through a New York Health Foundation (NYHealth) Request for Proposals (RFP): Sponsoring Conference Participation in Support of Healthy Food, Healthy Lives; Consumer Empowerment; and Veterans’ Health.
Investing in Nutrition Security Post-Pandemic
During the first year of the pandemic, despite being a rural agricultural region with over 4,000 small farms, the food insecurity rate across the North Country counties of New York rose from 11 to 15 percent. In March 2020, with funding from New York State Health Foundation (NYSHealth), the Adirondack Foundation, and the Cloudsplitter Foundation, AdkAction partnered with the Hub on the Hill, a nonprofit food hub, to launch its Emergency Food Packages (EFP) project to assist local families facing food insecurity due to the COVID-19 pandemic. EFP succeeded in delivering thousands of healthy, locally produced food packages to people in need while also supporting hard working farmers across the region.
New York State Health Foundation Brief Examines Food Scarcity’s Influence on Mental Health
A new issue brief authored by the New York State Health Foundation, “Food Scarcity’s Influence on Mental Health During the COVID-19 Pandemic in New York State,” builds of previous analyses foundation analyses that documented increased rates of poor mental health and food scarcity among New York residents. Using national research as the basis, this new report explores the association between experiencing food scarcity and poor mental health during the pandemic.
New Resources for Investing in Farm to Early Care and Education
Farm to early care and education initiatives work across systems, linking health, education, and agriculture to support young children’s cognitive, physical, and social-emotional development; improve community nutrition; and build sustainable local food systems. The W.K. Kellogg Foundation has released a set of new resources based on the learnings from their five-year, five-state (Georgia, Iowa, North Carolina, Pennsylvania, and Wisconsin) investment in farm to early care and education.
New Report Gives Voice to Food Insecurity in Northern Virginia During the Pandemic
To help spur decisionmakers to enact the changes necessary to create a stronger regional food system, the “Route 1 Lived Experiences Report,” documents the stories of 15 county residents living along the Route 1 Corridor, one of the region’s “islands of disadvantage.”
New Rockefeller Report Quantifies the True Cost of the Food System
A new report from the Rockefeller Foundation, “True Cost of Food: Measuring What Matters to Transform the U.S. Food System,” outlines the true cost of food, including the impacts on health, the environment, biodiversity, and livelihoods.
New Produce Prescription Program Research Report Highlights Growth and Opportunities
The scan identified and engaged 100 new Produce Prescription Programs, examining data related to program eligibility and operations, partnership development, program longevity, prescription redemption mechanism, funding sources and more, as well as conducting interviews with 19 of the program operators and reviewing news articles, reports and policy briefs, and program implementation guides.
New York State Health Foundation: April 2021
As a follow-up to a previous report, a new report analyzes self-reported survey data from the U.S. Census Bureau related to food scarcity in New York State from the start of the coronavirus pandemic through the end of 2020.
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